Aug 05, 26
The Shuckers’ Supper
Celebrate International Oyster Day with an exclusive guided tasting experience at P.J.O’Brien’s.
Enjoy three flights of premium Australian oysters, explore the differences between renowned growing regions and oyster varieties, hear directly from an oyster farmer, and finish with a house made fish pie.
Includes a paired glass of wine per flight.
Wednesday 5 August | 6.30pm
Side Bar at P.J.O’Brien’s
$95 per person
Bookings essential, limited spots available.
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